Black tea grown in Shizuoka prefecture by a professional tea producer Niroku Muramatsu.
An incomparable high-grade Japanese black tea is a result of his longtime career and high sensitivity as a tea producer.

Japanese Black Tea (Straight)
Black tea made in Japan is called “wakoucha”, literally meaning “harmonious crimson tea” and translates to “Japanese black tea”. (In Japan, black tea is labeled by the crimson color of the steeped tea rather than the black color of the dry leaves.) Most of these teas here are made with leaves from plants originally meant for green tea, but cultivated and processed for black tea.

PRODUCT INFO
INGREDIENTS
black tea leaves grown in the city of Mariko in Shizuoka prefecture of Japan
PRODUCER
Niroku Muramatsu

Additional Information
Net weight per item
50 grams (1.76 oz)
Packaging
Can
Best Used By
See date on package
Standard Storage
Store in an airtight container away from sunlight in a cool, dry place.