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TEA WARE

MATCHA STRAINER

  • Matcha Strainer with Fine-Meshed & Tea Spoon : for make a very fine powder
  • Matcha Strainer with Fine-Meshed & Tea Spoon : for make a very fine powder

Matcha Strainer with Fine-Meshed & Tea Spoon : for make a very fine powder

PRICE:
$32.99
SKU:
UJ-WV9R-CUFR
Availability:
We will ship within 3-5 days after receiving cleared payment.
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Standard Int'l Shipping(2-7 days)

Item location: Chuo-ku, Tokyo, Japan
Ships to: Worldwide

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Seller ships within 3-5 days after receiving cleared payment.

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Returns: Please refer the return policy in detail.

Product Description

IMPORTANCE of SIFTING MATCHA
Since Matcha is a very fine powder it tends to coalesce over time. It is therefore highly recommended to sift the tea in a fine-meshed strainer before use to avoid lumps in the tea.

KOICHA and USUCHA
All Matcha may be enjoyed as "thin tea", usucha. However, only the highest quality teas are suitable for the preparation of "thick tea", koicha, since these are less astringent than the lower grades. Among the powdered teas of Marukyu-Koyamaen, the koichas from Kinrin and up may be enjoyed either thick or thin, while the teas from Wako and down only should be used for usucha.

PRODUCT INFO
SET OF CONTENTS
Can, Fine-Meshed Strainer, Tea Spoon
SIZE
W 7.5 cm (2.95 inc) * H 8.0 cm (3.14 inc)

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